The Seafood Restaurant has been voted by locals as "Best in the area" and "Best Crabcake" year after year. We actively seek out the freshest in regional seafood and produce.


      Crispy Sprats


      British sprat fillets, garlic aioli

      Crab And Clam Chowder


      Smoked bacon, granary bread

      Loch Fyne® Whisky Smoked Salmon*


      Smoked herring roe, mustard and dill cream, lemon rye bread

      Scottish Rope-Grown Mussels*

      £6.00 / 11.50

      Garlic, shallots, cream, parsley, crusty white bread

      Haggis And Seared Scottish Scallops

      £6.30 / 12.50

      Lemon beurre blanc, caramelised pear

      Lobster Bisque*


      Saffron aioli, shaved gruyère, chargrilled granary bread

      Grilled Mackerel Fillet

      £7.95 / 14.95

      Tempura oyster, savoy cabbage, kimchi sauce

      Squid Tempura


      Chilli jam

      Pan-Fried Chilli And Garlic King Prawns


      Lemon, oil, granary bread

      Loch Fyne® Smokehouse Ashet


      Bradan Rost ®, classic and Kinglas ®

      Poached Loch Fyne® Smoked Haddock

      £7.75 / 13.50

      Colcannon mash, wholegrain mustard sauce, soft-poached egg

      Whole Roasted Gilt-Head Bream

      £6.00 / 11.50

      Seaweed butter, new potatoes, vegetable nage

      Seafood Grill*

      £6.50 / 10.95

      Scottish salmon, gilt-head bream, Scottish scallops, whole king prawn, Scottish rope-grown mussels

      Fish And Chips

      £6.50 / 11.25

      Line-caught cod or haddock, mushy


      Charleston She Crab Soup, Tossed House Salad with Artisan Greens, Cucumber, Tomato

      FROM $12.50


      Linguine with Shrimp, Scallops, Mussels and Clams in a Shellfish Saffron Lemon Juice

      FROM $12.50


      Crispy Calamari and Shrimp with Spicy Tomato Remoulade Sauce

      FROM $12.50

      Professional staff

      Our highly trained and experienced cooks are the experts in the production, preparation and presentation of our seafood dishes.


      Taking pride in providing the same original family recipes and products throughout the area no matter where you are.

      Full-service restaurant

      Our restaurant is expanding to a new model of full-service restaurants, providing entertainment not only for families, but for the adult night crowd.

      Catering service

      We cater events of any sizes to ensure a memorable dining experience through a high quality and elite service possible.

      • clients served

      • cooks & waiters

      • beverages

      • dishes in menu


      We had dinner 4 times there on the pub side and enjoyed each of the meals, especially the lamb shank. Good and friendly service.

      John Anderson(manager)

      Best seafood chowder on the planet. Bar none. Smoked salmon is also divine. Without a doubt, one of my favorite places in the world.

      Richard Nelson(photographer)

      The food and service were wonderful and the view was absolutely spectacular. We highly recommend the crab claws and the calamari. Just delightful!

      Piter Cox(farmer)

      • 9870 St Vincent Place, Glasgow, DC 45 Fr 45. 800 2345-6789